Dan Yang

Dan has 10+ years of experience in the sushi business. During his restaurant tenure, he worked as a sushi chef and manager. He is also an avid fisherman and loves to create sushi videos on YouTube & Facebook using native seafood. Collectively, his videos have garnered over several million views on social media.

He's not confined to traditional methods, and loves to explore different techniques and ideas. As part of developing his skills, he has a strong passion for sharing new ideas with like-minded people and welcomes feedback to build upon it. Currently, he is a corporate trainer for one of the largest sushi companies in North America. 

Visit his YouTube and Facebook page, Sushi Everyday, for updates!