Maria Thomas

Hi,

I am Maria Thomas an educationalist by profession and cooking is one of my passions. I am a former College Lecturer in Chemistry. Also, I wrote a few books in practical Chemistry and curated videos of the same.

Belonging to an ancestral house of a traditional Syrian Catholic family in Kerala, I have seen how everyone loves and crave for our food. So, I thought of sharing one of our biggest treasures – the age-old recipes with you. By this, I am preserving these recipes forever so that the present and future generations can easily access them forever.

This course I made with the guidance of my Mom, Mrs Annama Thomas who is the homemaker of my ancestral house and she belongs to a traditional family in Kuttanadu – the rice bowl of Kerala. Also, with guidance from my sister Rosy Thomas who is a food blogger.