Hi! I’m Nooshin, a passionate pastry chef with over 6 years of experience in baking and cake decoration. I specialize in café-style cakes, birthday cakes, and fondant creations, bringing both creativity and precision to every design.

I’ve successfully run two cafés, one in Hamedan, Iran, and another in Muscat, Oman, and have 5 years of experience crafting wedding and birthday cakes for special occasions.

In addition to my pastry work, I also have 3 years of teaching experience in architecture at university, which helps me bring a unique artistic perspective to my cake designs.

Join my courses to learn professional techniques, step-by-step guidance, and tips that will help you create cakes that look as good as they taste!