I am a consultant focusing on the HORECA industry and its challenges. My work experience consists of several years working in the business and facing the challenges and issues most industries face on a daily basis. I am here to convey my knowledge and help you overcome the challenges I have faced and overcome through many years in the business. More recently, I've spent my time consulting for businesses both in and outside the hotel, restaurant and catering industry. Join my classes to learn the information you require to step up your game!