My name is Sania! I am the founder of a culinary school. It all started in 2015 when I went on maternity leave. I gave live master classes, and after 2 years I switched to online.
I invite the best chefs and prepare the most popular dishes with them.
Now in our school there are more than 600 recipes, which were passed by more than 40,000 students.
For the first time at Yudemi, we have prepared an Italian course with Chef Giorgio Pallazi.
