Dr. Sowmya Natarajan currently working as Assistant professor at SRM Institute of Science and technology. She completed Philosophy in doctorate at SRM Institute of Science and Technology in the Faculty of Engineering and Technology on the field of “Food adulteration detection using Machine learning algorithms and IoT”. She has completed her Master of Technology (M. Tech) Embedded Systems at SRMIST, Chennai, India (2014). Bachelor Of Engineering (B.E) from Anna University (2008).Research field of interest are Internet of Things, Signal processing, Food processing, Augmented Reality and Virtual Reality.