Imane Ahjam

My name is imane I am from Morocco, I graduated in quality management, and I am a mother of two nice children, The recipes of Moroccan cuisine were passed for me from mother to daughter, a legacy that still resists the growing popularity of junk food and pressure cooker.  

in spite of my taking as a mom, my patience to cook at always find its place in my life.  

I always had the honor and the pleasure to prepare the dishes of the family ceremonies, like those of my friends ... and everybody was satisfied, they encouraged me to make known my art of the Moroccan recipes to the whole world.  

With this course you will learn step by step how to cook a Moroccan HARIRA right in your kitchen, and feel yourself as if you werein Morocco.