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Keep shoppingCooking a Mediterranean Feast - Vegan Cooking Class
39 students
Cooking a Mediterranean Feast - Vegan Cooking Class
Learn how to make delicious vegan Mediterranean food at home
Created byRoni Zaide
Last updated 3/2024
English
What you'll learn
- How to make wholesome vegan Mediterranean food from scratch
- Simple, delicious recipes that don’t need any special equipment
- Helpful kitchen tips
- Meet new ingredients and flavours
- How to make mouthwatering dishes for your family and friends
- How to make an amazing hummus at home!
Explore related topics
Course content
12 sections • 12 lectures • 1h 3m total length
Requirements
- No experience needed, you will learn everything you need to know to create your own delicious Mediterranean food
- No special equipment required
Description
Do you love Mediterranean food? So many colours, textures, and flavours!
Always wanted to learn how to make your own amazing hummus? make pitas from scratch? or an amazing flavourful salad?
Join me for a delicious Mediterranean class, learning to make mouthwatering dishes all from scratch, in the comfort of your own kitchen, and at your own pace.
We will make simple, delicious recipes that don’t need any special equipment!
Enjoy an intimate experience at your own home, as we meet new ingredients and flavors, learn helpful kitchen tips, and prepare yummy recipes from scratch, in a wonderful hands-on experience!
This class includes 10 dishes - appetizers, mains, condiments, salads, bread, sides, a drink, and dessert too! - each dish has its own step by step video, written recipe, ingredient and equipment list!
Mediterranean food is very vegan friendly and in this class we are going to make some of my favorite dishes!
So join me and learn how to make your own delicious vegan Mediterranean food!
Special Notes:
Equipment Required:
Blender
Food processor (needed for 1 recipe – Almond Feta & Spinach Burekas)
Some recipes in this class can be made gluten-free (except for 3 recipes: Almond Feta & Spinach Burekas, Whole Wheat Pitas & Za’atar Pitas)
All recipes in this class can be made nut-free (except for 1 recipe: Almond Feta & Spinach Burekas)
Who this course is for:
- People who want to learn how to make delicious vegan Mediterranean food at home
- Curious home cooks that want to develop new kitchen skills
- People who enjoy exploring and playing with food
- Mediterranean food lovers
- People who want to add more plant based food to their diet
- People who are looking for new recipes inspiration
- You can enjoy my classes whether you are a beginner – as I go through every step of each recipe – or if you have been cooking for a while and are looking for some new inspiration in the kitchen.