Do you ever ask yourself? Why am I fat when I don't eat much!
I was often asked by people I met on this question, and it motivated me to design a workshop in 2006 to give a perspective from Chinese Medicine and Acupuncture.
From this course? You will
This course is for people who are able to take ownership of their own body and committed to work toward a healthier and a slimmer body.
Take a look at the course description, and I look forward to see you in the student area.
The lecture share the reasons why women are prompt to obesity including the view of visceral systems deficiency concept from the perspective of TCM.
This lecture describe the natural aging process as outlined in the ancient TCM textbook, Huang DI Nei Jing also know as Yellow Emperor's Internal Classic. The natural aging process documented more than 2500 years ago are still very much applicable now and the process has been adopted by all TCM Practitioners in the world in their clinical observation and consultations.
The point of view of Obesity from TCM will be discussed in the lecture, including the adoption of symdromw differentiation.
The 3 common types of obesity from the Chinese Medcine was detailed in the lecture.
The lecture presented the latest development in the classification of Body types based on the the research finding of Professor Wang Qi from Beijing Traditional Chinese Medicine and its application in diagnostic.
The attached checklist was compiled to allow the participants to determine their personal body types from the TCM perspective.
The lecture introduce the concept of treatment using acupressure in addressing chronic illnesses including obesity
The lecture will cover detail sharing on the basic concept of meridian, the flow pattern of the 12 primary meridians.
An often confuse understanding of people searching the internet to self-learn meridian massage is the unit use identifying the location of the acupoints. The transaltion of CUN to inch is a misleading concept. The lecture will cover detail the use of Body-inch or CUN measurement used in TCM, so as to guide the student to correctly identify the points for weight management.
A brief yet detail sharing on the basic concept of meridian was presented in this lecture.
The lecture outline the principle of treatment using Chinese Medicine and herbal diets.
Detail sharing on the use of Chinese Medicine and common food for use in managing different types of obesity..
A step by step video on preparation of a simple medicated diet that help nourishing the Spleen Qi, promote urination, and aid weight management.
Dr Clement Ng (黄欣杰博士) is a registered practitioner of Traditional Chinese medicine (TCM) from Singapore. He serves as council Member of Singapore Chinese Physicians' Association, Singapore Acupuncture Association, Independent Member of Singapore National Mirror Working Group for ISO/TC 249 under the Singapore Bio-medical Standards Committee.
Dr Clement Ng was the Vice Principal of Singapore College of Traditional Chinese Medicine, the oldest and largest training institution of TCM in South East Asia, and had held senior positions with companies in the TCM Industry. He is effectively bi-lingual and bi-culture in English and Chinese.
He has a Doctor Degree of Medicine in Chinese Medicine from Nanjing University of Chinese Medicine, a MBA in Strategic Management from Nanyang Business School, Singapore Nanyang Technological University (NTU), a Graduate Diploma in Marketing from Chartered Institute of Marketing, United Kingdom, and a Bachelor Degree in Computer Engineering from NTU.
Dr Clement Ng has been in clinical practice and conducting courses and seminars on TCM in both English and Chinese since 2006. Clement Ng holds the Advanced Certificate in Training and Assessment (ACTA) awarded by the Singapore Workforce Development Agency (WDA).
黄欣杰。中医博士。男。新加坡南洋仲景学院副院长，前新加坡中医学院副院长， 新加坡中医师公会理事，j新加坡针灸学会会员及新加坡生物医学标准委员会属下中医药国际标准化组织技术委员会（ISO/TC 249）委员，曾担任新加坡中医管理委员会继续教育委员会委员，世界中医药学会联合会教育指导委员会及考试与测评委员会理事。
1993年以优等奖成绩在新加坡南洋理工大学获得电脑（计算机）科技工程学士，1994年至1998年间分别获得由英国特许市务学会及新加坡市场学院授予营销管理研究生文凭和高级主管亚太市场管理文凭，并在1998年获亚太营销联盟授予专业亚太市场营销师认证。2001年在新加坡南洋理工大学商学院获得工商管理硕士学位，研究方向为国际化战略管理，研究论文《影响新加坡“上游”中小企业公司国际化的决定因素》。2009年完成系统中医教育。2014 年完成中医博士课程， 师从中国南京中医药大学龚捷宁教授，研究方向为糖尿病中医治疗研究，研究论文《糖尿病湿热证的辨治研究》。