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Learn Thai Food Recipes with Chef Kae

A second Thai cooking class with Chef Kae. Learn to cook Thai recipes with ingredients for great Thai food.
4.5 (8 ratings)
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969 students enrolled
Created by Kae Alexander
Last updated 3/2016
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  • 1 hour on-demand video
  • 1 Article
  • 4 Supplemental Resources
  • Full lifetime access
  • Access on mobile and TV
  • Certificate of Completion
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Learn to cook Thai dishes. Get started with this introductory course for cooking traditional Thai cuisine. Your instructor, Kae, was formally trained as a chef in Bangkok and Chiang Mai, at two world class Thai resorts. You will learn some simple but popular Thai dishes that you can easily prepare in minutes. We will add notes for ingredients you will need to prepare each dish.

  • This course is for cooks of all levels who enjoy Thai food
  • Learn to cook with authentic Thai ingredients
  • These are dishes that you can cook at home, without high heat and a wok
  • Most dishes only take a few minutes to prepare
  • This is a starter course for some of the most popular Thai dishes

Courses are in English with a few in native Thai language as well

Finding the right Thai ingredients can be a challenge for some people who do not live in more urban areas. We have added resource areas on our website where you can find and order Thai ingredients, cooking accessories, etc. for delivery to your home. Look for Chef Kae on the web or Thai Life USA (Thai language)

Who is the target audience?
  • Anyone who enjoys cooking and/or eating Thai food
  • This course is for people who like to work with Thai recipes
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What Will I Learn?
You will learn to cook several well known Thai dishes
Gain a basic understanding of Thai food preparation
Learn how to prepare Thai food as done in Thailand
View Curriculum
  • Safe and clean cooking environment
  • A seasoned wok is recommended
  • Good quality cookware and utensils
  • Access to Asian or other supermarkets for Thai food ingredients
Curriculum For This Course
Expand All 5 Lectures Collapse All 5 Lectures 48:08
Introduction to Thai Cooking
4 Lectures 39:49

Students should be able to prepare several Thai dishes based on these courses, which are fairly easy for beginners.

About Thai Cooking and Cuisine

Thai Krapow Gai (Spicy Chicken Stir Fry)

Pad Pong Garee (Fried Duck and Yellow Curry)

A quick and fun little test to see how well you know your Thai food.

How Well Do You Know Your Thai Food?
1 question
Bonus Section - Free Promo Course
1 Lecture 08:20
About the Instructor
4.6 Average rating
30 Reviews
3,118 Students
3 Courses
Thai Cooking Chef

I was trained as a Thai chef 15 years ago at a first class hotel in Bangkok and later worked as a chef in Chiang Mai, Thailand. I owned and managed several Thai seafood restaurants in the Bangkok region. In 2012, I married my husband, who is American, and we now live in the USA. I have been involved in a successful Thai catering and restaurant business for the past few years but now wish to share my knowledge and love of Thai cooking with my friends and students around the world.

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