ODOO Restaurant Management
3.9 (114 ratings)
Instead of using a simple lifetime average, Udemy calculates a course's star rating by considering a number of different factors such as the number of ratings, the age of ratings, and the likelihood of fraudulent ratings.
5,641 students enrolled
Wishlisted Wishlist

Please confirm that you want to add ODOO Restaurant Management to your Wishlist.

Add to Wishlist

ODOO Restaurant Management

ODOO POS for customised Restaurant Management System
3.9 (114 ratings)
Instead of using a simple lifetime average, Udemy calculates a course's star rating by considering a number of different factors such as the number of ratings, the age of ratings, and the likelihood of fraudulent ratings.
5,641 students enrolled
Last updated 12/2015
Price: Free
  • 2.5 hours on-demand video
  • Full lifetime access
  • Access on mobile and TV
  • Certificate of Completion
What Will I Learn?
  • Configure ODOO POSBOX
  • Configure ODOO POS Sessions
  • Configure Products, Category, Product Property
  • Sales operation in ODOO POS
  • Use Loyalty program and points reward
  • Table and floor planning
View Curriculum
  • ODOO Basics
  • Installation of ODOO

ODOO POS for Restaurant Management is very enhanced system works with POS terminal hardware and tablets. This course contains all configuration and setup required for ODOO POS. Configuration and features operations of POS.

Whoever wish to implement ODOO for their organisation and clients in food industry, Bars, Cafe shops can get benefit from this course.

It contains video series for configuring posbox with raspberry pi board, pos sessions configuration for printers, virtual keyboard, barcodes and payment menthods.

Products and category configuration to display on pos screens.

Table and floor management with multiple floor management, Shape of the tables, colour intimation for the available and occupy tables, Manage table capacity.

Loyalty program management with points configuration based on category, product and quantity.

Generating pin numbers for discount so that managers having discount pin can only apply discounts on the bills, Normal cashier can not generate bills.

Split of bills by item at the time of payment so we an have multiple order running on single table.

Customised product on order using product property for example : while ordering pizza user can select toppings, cheese and bread.

Manage BOM for product and manage raw material inventory so sales of one product will deduct inventory of raw material too.

Who is the target audience?
  • ODOO Consultants
  • ODOO Partners
  • ODOO Functional consultants
  • Restaurant and F&B Vertical IT experts or owners who are planning to computerise their business
  • ODOO Technical consultants
Students Who Viewed This Course Also Viewed
Curriculum For This Course
12 Lectures
Point of Sale Restaurant Management in ODOO
12 Lectures 02:25:54

In this video you will get to know how to manage database in ODOO

Creating new database and installing pos restaurant modules to start with the operations.

Installation of Modules

POS Configuration

This video will present configuration of product category, hierarchy of product category and configuring new product for POS and assign category to product, Setup pricing and costing, default tax on the product and check product stock details.

Configuring Product and Category

This video will present how to configure customisable product so that you can add remove addons while ordering in restaurant. For example while ordering pizza you will get option to select toppings, bread and cheese.

If we configure meal and have option to select burger and drinks options we can configure product property and it will manage inventory accordingly.

Setup Product Property

Configuring POS Sessions

Creating POS Order on Table

Apply Discount on POS and Split Bill payment

Customised Options in POS

Setup phantom BOM for the product and while saling product on POS system will deduct BOM products from the inventory.

Manage BOM inventory from POS

Change Refreshing ratio of kitchen screen

This video will present how to setup posbox raspberry pi with pos terminal. Live demo of how it works with hardware.

Setup POSBOX and Hardware
About the Instructor
Husen Daudi
3.9 Average rating
326 Reviews
7,880 Students
7 Courses
Instructor at SerpentCS

- 8+ years of strong experience in ERP Technology with world's largest Open Source Business Applications.

- Played key role in developing and maintaining various ERP Product modules and integrating them on Open Source ERP Environment.

- Experience on Scrum methodology for project management

- Experience in Team Building

- Experience to handle offshore clients and work with big team.

- Conducted 30+ national and international training on CRM, SRM, MRP, Accounting, Medical, HRM, Payroll.

- Conducted 40+ OpenERP Technical training on various countries.

Specialties: Python, OpenERP, ODOO, Django, zope, plone, joomla, wordpress, silverstripe, ERP functional expert, consultant, Android and ios application designing.

Mr. Jay Vora
3.9 Average rating
358 Reviews
7,924 Students
8 Courses
Where Quality, Time and Accuracy are Valued The Most.

Serpent Consulting Services Pvt. Ltd. specializes in business of providing custom application development, offshore software outsourcing services, Support maintenance and migration services and functional & technical trainings to its clients worldwide on open source tools and technologies like OpenERP, Tryton, Alfresco, Magento, SugarCRM, Vtiger etc. Our expertise lies in reducing costs and enhancing productivity by bringing the strategic advantage of offshore software development to the very doorsteps of our customers in more ways than one. By improving reliability, speed and agility, we enable our customers to achieve sustainable differential advantage over their competitors. We are expertised in providing highly cost effective solution through open source technology. Our resourceful services include consulting, cost control, project planning, e-platform development, database programming, trainings and support.