Microwave Pressure Cooker: Summer vegetables + Bitter Melon
5.0 (3 ratings)
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Microwave Pressure Cooker: Summer vegetables + Bitter Melon

Enjoy and appreciate the taste of summer vegetables. Serve more healthy food in the table.
5.0 (3 ratings)
Instead of using a simple lifetime average, Udemy calculates a course's star rating by considering a number of different factors such as the number of ratings, the age of ratings, and the likelihood of fraudulent ratings.
1,134 students enrolled
Last updated 7/2017
English
Price: Free
Includes:
  • 1 hour on-demand video
  • 1 Article
  • Full lifetime access
  • Access on mobile and TV
  • Certificate of Completion
What Will I Learn?
  • Cook summer vegetables with the use of microwave pressure cooker.
  • Prepare healthy vegetable side dishes.
  • Enjoy and appreciate the taste of summer vegetables.
View Curriculum
Requirements
  • Recipes in this course are cooked using a microwave pressure cooker.
  • The recommended microwave cooking time said in the course may be different when you cook the dish at home as microwave ovens may have different heat intensities depending on some factors.
  • Normal microwaveable bowls/plates can also be used but microwave cooking time will be longer.
  • Students will need to have basic kitchen tools such as chopping board, knife and plates.
Description

This is a course where you will learn several recipes making use of summer vegetables and the dishes are cooked using a microwave pressure cooker. The recipes in this course have a star ingredient - the bitter melon. This course was made during our stay in Okinawa Prefecture in Japan which has plenty of bitter melon. The place has inspired us to make this course and we are very happy to share the recipes to everyone. 

This course has inspired me to eat more vegetables and appreciate the taste. The recipes are fun to make because there's so much colors involved. The resulting dishes are also tasty and delicious. If you're looking for ways how to serve more vegetables in the table, this course might just be a good start.

Everyone is invited to take this course. Cooking process are much faster for every dish because I've made use of a microwave pressure cooker. Just put everything inside the bowl, microwave and you're done. Hello to a stress-free and hassle-free meal cooking time. An added advantage is that there are no greasy pans to clean after dinner time. 

Happy cooking!

Who is the target audience?
  • Students who are looking for microwave pressure cooker recipes.
  • Busy moms and dads who want to prepare quick but delicious and healthy meals for the family.
  • Students who are looking for summer vegetable recipes.
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Curriculum For This Course
11 Lectures
01:02:59
+
Welcome!
1 Lecture 01:29
Introduction
01:29
+
Recipes
9 Lectures 01:00:47
VOICE OVER - Ratatouille with Bitter Melon
02:06

Ratatouille with Bitter Melon Pasta
13:49

VOICE OVER - Ratatouille with Bitter Melon Pasta
02:23

Octopus Ratatouille
17:02

VOICE OVER - Octopus Ratatouille
02:25

Pumpkin and Bitter Melon Tuna Salad
08:51

VOICE OVER - Pumpkin and Bitter Melon Tuna Salad
02:52

Steamed Bottle Gourd and Bitter Melon
08:37

VOICE OVER - Steamed Bottle Gourd and Bitter Melon
02:42
+
Bonus
1 Lecture 00:44
Bonus Lecture: All Access Pass to my Cooking Courses
00:44
About the Instructor
Haamalu Limited Liability Company
4.3 Average rating
1,577 Reviews
13,796 Students
137 Courses
Online Entrepreneur based in Japan

We established this company called Haamalu LLC in Tokyo (registered in 2013). Luckily, Online Advertisement Department hit the market and eventually we don't need to think about money anymore at all.

Depending on our mood, we change places to live in every 3 months and subjects to study. No Alarm, No Boss, No worry. This simple life is really awesome. Let us share these idea with you.

2013年4月に西麻布/六本木で会社(登記名:Haamalu合同会社)を立ち上げました。運良く、同年11月にメディア事業/広告事業が軌道に乗り始め、ありがたいことにお金の心配を一切しなくてよくなりました。それ以降は奥さんと一緒に毎月住む場所(国、地域)を変えながら旅を続けています。過去15ヶ月の間に住んだ場所:ネブラスカ、ニューヨーク、シカゴ、サウスカロライナ、モントリオール、バンクーバー、トロント、パタヤ、バリ島、ギリ島、宜野湾、阿波池田、大歩危、彦根(いずれも30日ずつ)。

(追記)カナダのモントリオールにいるときに奥さんの妊娠が発覚したので、今はおとなしく石垣島で隠居生活をしています。ほぼ毎日、米原ビーチでシュノーケルをしているので見かけたら声をかけてください。

Pearl Ishizaki
4.2 Average rating
79 Reviews
5,560 Students
19 Courses
YouTuber & Home chef from the Philippines who lives in Japan

I'm a home chef from the Philippines who now lives in Japan. We love to travel around Japan and we prefer to stay long in each visit so I can continue to learn and create recipes from each place that we go to. Most of the cooking class I teach on Udemy are simple, traditional and Japanese-inspired dishes.