Louisiana's Licensing Regulations (Bulletin 137) - Course 4
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Louisiana's Licensing Regulations (Bulletin 137) - Course 4

Understanding Chapters 19 and 21
4.5 (1,142 ratings)
Instead of using a simple lifetime average, Udemy calculates a course's star rating by considering a number of different factors such as the number of ratings, the age of ratings, and the likelihood of fraudulent ratings.
5,445 students enrolled
Last updated 11/2015
English
Price: Free
Includes:
  • 1 hour on-demand video
  • 2 Supplemental Resources
  • Full lifetime access
  • Access on mobile and TV
  • Certificate of Completion
What Will I Learn?
  • Understand the minimum health, safety and environment requirements and standards
  • Understand the minimum transportation requirements and standards
View Curriculum
Requirements
  • Students will need a copy of Part CLXL BESE Bulletin 137: Louisiana Early Learning Center Licensing Regulations
Description

The Bulletin 137: Early Learning Center Licensing Regulations Overview (Chapters 19 and 21) is the final course in a 4-part series of courses designed for all administrators, directors, teachers and other support staff that own, operate and/or work in licensed “out of home" early learning centers. This course covers chapters 19 and 21 of Bulletin 137 beginning with background on Louisiana's vision for ensuring all children enter Kindergarten ready to learn and be successful. Changes in the state's child care licensing regulations were part of achieving that vision. This course will cover:

Chapter 19: Minimum Health, Safety and Environment Requirements and Standards

Chapter 21: Minimum Transportation Requirements and Standards

The lectures are filled with many activities that make it interactive and engaging for participants taking this course. After completing this course, students will earn 2.0 training hours.

Who is the target audience?
  • This course is designed for all administrators, directors, teachers and other support staff that own, operate and/or work in licensed “out of home” early learning centers.
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Curriculum For This Course
Expand All 10 Lectures Collapse All 10 Lectures 01:03:56
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Overview of Chapters 19 and 21
10 Lectures 01:03:56
Introduction to Course 4 and Pretest
07:46

Course 4 Pretest
10 questions

Part 1 - Chapter 19: Minimum Health, Safety, and Environment Standards
11:01

Part 2 - Chapter 19: Minimum Health, Safety, and Environment Standards
19:28

Test Your Knowledge Scenario 1
00:43

Test Your Knowledge Scenario 2
01:11

Test Your Knowledge Scenario 2 (Continued)
00:27

Part 3 - Chapter 19: Minimum Health, Safety, and Environment Standards
09:38

Chapter 21: Minimum Transportation Requirements and Standards
11:54

Summary and Posttest
00:36

Course 4 Posttest
10 questions

Contact Information and Certificate
01:12
About the Instructor
Romney Manuel
4.4 Average rating
10,109 Reviews
13,721 Students
7 Courses
Programs Specialist

Romney Manuel has many years of experiences in the early childhood field. Mr. Manuel also has a vast amount of experience using reliable and valid assessment tools to evaluate the effectiveness of early childhood programs. Romney currently works at the Louisiana Department of Education (LDE) in the Division of Early Childhood. At LDE, Mr. Manuel serves as Program Specialist where he works with Child Care Providers, and Resource/Referral Agencies who provide trainings, technical assistance, and referrals for child care providers and for families of young children.  He has also provided professional development to early childhood teachers and administrators throughout the state of Louisiana, and has presented at local, and state, and national conferences.



Ashley Dorsey-Foster
4.4 Average rating
8,076 Reviews
9,398 Students
4 Courses
Program Manager

Ashley is a Program Manager in the Division of Licensing. Prior to joining the Division of Licensing, Ashley worked at the Department of Education in the Division of Nutrition Support where she was a Program Specialist. Her duties included compliance monitoring for the National School Lunch Program, School Breakfast Program, Summer Food Service Program and conducting Nutrient Analysis for school menus statewide.