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Thai Cooking Class with Chef Kae

A Thai cooking class in your home with Chef Kae. Learn about proper Thai cooking ingredients and recipes for Thai food.
4.6 (15 ratings)
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1,881 students enrolled
Created by Kae Alexander
Last updated 11/2015
$10 $20 50% off
4 days left at this price!
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  • 1.5 hours on-demand video
  • 9 Articles
  • Full lifetime access
  • Access on mobile and TV
  • Certificate of Completion
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Learn to cook Thai dishes. Get started with this introductory course for cooking traditional Thai cuisine. Your instructor, Kae, was formally trained as a chef in Bangkok and Chiang Mai, at two world class Thai resorts. You will learn some simple but popular Thai dishes that you can easily prepare in minutes. We will add notes for ingredients you will need to prepare each dish.

  • This course is for cooks of all levels who enjoy Thai food
  • Learn to cook with authentic Thai ingredients
  • These are dishes that you can cook at home, without high heat and a wok
  • Most dishes only take a few minutes to prepare
  • This is a starter course for some of the most popular Thai dishes

Courses are in English with a few in native Thai language as well

Finding the right Thai ingredients can be a challenge for some people who do not live in more urban areas. We have added resource areas on our website where you can find and order Thai ingredients, cooking accessories, etc. for delivery to your home. Look for Chef Kae on the web or Thai Life USA (Thai language)

Who is the target audience?
  • Anyone who enjoys cooking and/or eating Thai food
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What Will I Learn?
You will learn to cook several well known Thai dishes
View Curriculum
  • Safe and clean cooking environment
  • A seasoned wok is recommended
  • Mortar and pestle for crushing peppers, etc.
  • Good quality cookware and utensils
Curriculum For This Course
Expand All 17 Lectures Collapse All 17 Lectures 01:34:09
Introduction to Thai Cooking
1 Lecture 01:04
About Thai Cooking and Cuisine
Pad Thai - A Traditional Thai Favorite
2 Lectures 11:02

Pad Thai Recipe Ingredients
Thai Sweet and Sour Salad with Salmon
2 Lectures 10:34
Thai Sweet and Sour Salad with Salmon

Thai Sweet and Sour Salad with Salmon Recipe Ingredients
Tom Yum Coconut Chicken
2 Lectures 10:38
Tom Yum Coconut Chicken

Tom Yum Coconut Chicken Recipe Ingredients
Panang Curry with Beef
2 Lectures 12:23
Panang Curry with Beef

Panang Curry with Beef Recipe Ingredients
Pineapple Fried Rice
2 Lectures 18:08
Pineapple Fried Rice

Pineapple Fried Rice Recipe Ingredients
Pad Pak Boong (Morning Glory)
2 Lectures 06:39
Pad Pak Boong (Morning Glory)

Pad Pak Boong (Morning Glory) Recipe Ingredients
Som Tam - Thai Papaya Salad
2 Lectures 10:32
Som Tam - Thai Papaya Salad

Som Tam - Thai Papaya Salad Recipe Ingredients
Larb Moo - Spicy Pork Salad
2 Lectures 13:05
Larb Moo - Spicy Pork Salad

Larb Moo - Spicy Pork Salad Ingredients
About the Instructor
4.6 Average rating
30 Reviews
3,118 Students
3 Courses
Thai Cooking Chef

I was trained as a Thai chef 15 years ago at a first class hotel in Bangkok and later worked as a chef in Chiang Mai, Thailand. I owned and managed several Thai seafood restaurants in the Bangkok region. In 2012, I married my husband, who is American, and we now live in the USA. I have been involved in a successful Thai catering and restaurant business for the past few years but now wish to share my knowledge and love of Thai cooking with my friends and students around the world.

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