Create Restaurant Quality Cheesecake Today In Your Kitchen
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Making Your First Cheesecake Is Easier Than You Think…
Over 350 Students!
If you enjoy eating cheesecake at restaurants then you've probably thought about baking your own.
I know I have
Find out how to amaze your friends, your loved ones, and most of all, YOURSELF by creating cheesecake from your own kitchen in as little as one weekend—even if you've never touched a pan before, have trouble following recipes or have never baked a day in your life.
I promise after just one day with cheesecake making course you will be inspired and thrilled with how satisfying cheesecake making can be! And once you've gotten taste of IMPRESSING your friends and family by having them taste your cheesecake, you will be completely STOKED!
The art of crafting cheesecake is in an easy to follow video format that is CLEAR, CONCISE, and geared to give you QUICK RESULTS that will keep you engaged and excited about your developing skills:
Many times while tasting a cheesecake at a local restaurant, I've thought to myself, “hmm I wander what it would taste like if I added a richer chocolate or infused it with beer flavor or mixed fresh raspberry custard into the mix." I've always felt that some cheesecakes could be improved upon with just a little twist in the recipe, but I had never made a cheesecake before. I had been baking breads, sponge cakes, sham tortes almost my whole life, but had never been trained or even ventured into the world of cheesecakes. The truth is I hadn't tried cheesecake until I was 23 years old. I know I had been missing out on something so delicious and truth be told it is super easy to make. I had always thought it would be hard, since something this delicious couldn't be easy, but it is.
This course is a summary of the knowledge I have accumulated over the years in my adventures in cheesecake making.
What You Will Learn From This Course
Access to a kitchen
Basic baking tools (pan, mixer, etc…)
What To Do Next:
Are you ready to bake your first cheesecake
I'll walk you through step by step in this course and be available to answer any questions you have along the way. Think of me as your “Cheesecake guide".
It might be confusing where to start but let me make it clear yo you the first step is…
Register for this Course.
The next step in your cheese cake making journey is waiting.
Your satisfaction is assured through Udemy's no risk, you-can't-lose, 100%, no-question-asked. Ironclad money back guarantee.
If for any reason, you aren't thrilled and satisfied with your purchase, just contact Udemy directly within 30 days and they will refund 100% of your purchase price.
What I'm saying is don't decide now if this CHEESECAKE 101 Course is right for you.
Try it out for a full month—risk free.
If it doesn't help you overcome any stumbling blocks to learn to create cheesecake from your own kitchen, if it doesn't guide you step by step through the cheesecake process, if it doesn't take you by the hand and teach you exactly how to create simple easy to make cheesecake in your own home— even if you have been labeled a bad baker or never thought you could make cheesecake—if it doesn't show you the easiest way to create cheesecake, easier than you ever dreamed possible, and if it doesn't inspire you to be confident to make cheesecake, then I don't want your money.
You have nothing to lose!
So how much is this tremendous experience going to cost you? Well, the regular price for Cheesecake 101 is $199. However for a limited time, we are running an introductory offer and you can have it at a discount for only $99. Thats nearly 50% off-but you must act now!
Plus, because you stream the course, you can have this information immediately, and get started learning how to make cheese today! And
It doesn't matter if it's 2 in the morning!
Click to enroll today in this CHEESECAKE 101 Course!
Not for you? No problem.
30 day money back guarantee.
Learn on the go.
Desktop, iOS and Android.
Certificate of completion.
|Section 1: Getting Started|
Introduction To CoursePreview
Measurements / Metrics / Conversions
|Section 2: Cheesecake Recipes|
The No Bake Cheesecake
Have you ever been in a jam to make a dessert for someones birthday, a work function, school, holiday and really didn't want to spend a lot of time in the kitchen. On one hand you could go to the store and buy a cheesecake, but at a certain level it won't taste the same. Fear not this is a simple recipe for cheesecake that will serve the purpose well. In as little as 30 minutes you can have a home made cheese cake made that will honestly fool most people into thinking you spent hours making this delicious treat.
The New York Cheesecake
This is possibly the best recipe and my favorite. I didn't speed ahead the video in this recipe and showed all the mixing time, so if you need to click through faster because you became impatient completely understandable. Just make sure you scrape the sides of your mixing bowl with that rubber spatula.
This is possibly the best New York Cheesecake recipe you will ever taste. This is where you want to spend a little extra time before you make this creating your home made cream cheese and for the sour cream the rich Cream Fraiche. It will rock your world and be the I hope the best or at least one of the best cheesecakes that you will ever make. If you don't have time or don't want to make the cheese for the cheesecake don't worry. It still taste awesome.
Personally this cheesecake is tied for number one for me between it and my grandmothers family handed down german chocolate moose recipe.
I like the ricotta cheesecake in that it for one is lighter in calories and has a different texture than you get from other kinds of cheese cakes. It still taste delicious and not something that you commonly find in in America at least. This cheesecake on my adventure of finding the best cheesecake recipes was something of an accident. I had been talking randomly about making cheesecake when an older Italian lady I think in her 80's overheard my conversation and well simply said, "you need to make a this cheesecake. It is the best. You can't find it in stores." I know that sounds kind of weird, why am I talking about making cheesecake in public? Well I am glad I had, since well I now have this amazing recipe that I probably wouldn't have ever tried or attempted. When I think of ricotta cheese I had never associate it with a delicious cake, but something in lasagna.
You will be surprised I think if you have never baked with ricotta cheese, just how great this taste.
Guinness Beer White Dark Chocolate Cheesecake
What could be better beer and chocolate! Maybe this is just a guy thing. Even with my slight gluten allergy where my face puffs up and I become slightly mooned faced like will smith in that movie hitch when he eats shell fish, I love to have a guinness. It is to me my favorite beer, with gluten free beer not even on the same map. No need to feel bad for me there is always apple cider, wine, mead, etc...
This is a special recipe, one that will teach you a basic of adding alcohol into your cheesecake. You can experiment and add any kind of alcohol you want in replacement of the beer.
Some suggestions bourbon, whiskey, (not honey whiskey not good at all trust me), rum, vodka.
Use your judgement here on flavor combinations.
I happen to love mint chocolate chip ice-cream. So much so that well I needed to have a perfect mint chocolate chip cheesecake. I know this may sound kind of funny, but saint Patricks day is my favorite holiday. I am not knocking christmas, but there is always the pressure of gift giving and the stress of it all. Saint Patricks day is one of those holidays that there isn't much stress at all, but you still spend time with friends, family, just enjoying each others company.
This is a perfect dessert for the holiday party. It can be given out in hand held bites that people can use there hands to eat. You can always eat it with a fork, but no need to fancy with this dessert. It a great treat that you can eat with your hands.
There are very few people in the world that don't drink coffee. This is a hit with almost everyone I have had that has tried it, second to my New York Cheesecake. If your a coffee lover yourself than this is the recipe for you. Word of caution, don't get super heavy handed with he caramel sauce for decoration. When you serve it you can always have the caramel syrup there if your guest wants more. What will happen if your coffee is weak when you made it is the caramel flavor may take over the subtle hints of coffee bean.
Tip: If you are using a coffee maker to make your coffee double brew it. That means take all the coffee that went into the coffee pot and run through the coffee maker one more time. This will increase the flavor of the coffee closer to an expresso.
|Section 3: How to make cheese for cheesecake|
Please read this!
How To Make Cream Cheese
How To Make Ricotta CheesePreview
How To Make Cream Fraiche (Sour Cream)
|Quiz 1||3 questions|
This is just to make sure you remember these simple cheese making basics, for cheese making success.
|Section 4: How To Make Gluten Free Crust|
This is a simple way on how to make a gluten free brownie crust. Some natural grocery stores you can find a gluten free crust, but if you don't have a gluten allergy, than you can just use any store bought version you want.
|Section 5: Cheese Cake Challenge|
|Lecture 14||3 pages|
Tiramisu Cheesecake Recipe PDF, New Video coming soon Showing How Its Done.
My name is John Mattison. I am a serial entrepreneur. I create music under several genres (play guitar, piano, violin, mandolin, drums, bass, vocals). I tour under name band names like long december rain, John Red many others. I blog and own several websites doing automated affiliated sites, membership sites, and information sites. I am an expert graphic designer, audio design and videographer in adobe photoshop, aftereffects, final cut pro, logic, native instruments to name a few. I am a Youtube partner, Amazon FBA user, Ebay, etsy, audio sound design engineer, session musician, book cover designer, and author. For five years I taught and part owned/managed two martial arts schools before selling them. I like and want to help people live a better, healthier, and more enjoyable life. I suffer from a gluten (wheat) allergy and my Fiance' has hypoglycemia a condition that effects the kinds of foods (no preservatives, no processed foods) that she can eat. I am very much into fitness and nutrition from an early age I became interested in greenhouse gardening, aquaponics, hydroponics, cheese making, wine making, soap making chicken coops, solar panels. I am even worse when it comes to microchips, electronics, and customized one of a kind machines. I can build custom guitar amps, effect pedals out of spare parts from scrap. I hope I can teach everyone something useful and that will apply to there life and situation. From how they can make money either passively with a little work up front, start a brand new business, live gluten free, tour professionally, learn music, songwriting., graphic design, website marketing and creation, etc...
Knowledge is power, but greater than knowledge is taking persistent action to fullfill your goals, desires, and dreams.