How To Ditch Dairy & Learn Delicious Vegan Options
4.4 (7 ratings)
Course Ratings are calculated from individual students’ ratings and a variety of other signals, like age of rating and reliability, to ensure that they reflect course quality fairly and accurately.
175 students enrolled

How To Ditch Dairy & Learn Delicious Vegan Options

Learn How To Make Delicious, Raw ,Vegan Cheeses, Milks & Creams
4.4 (7 ratings)
Course Ratings are calculated from individual students’ ratings and a variety of other signals, like age of rating and reliability, to ensure that they reflect course quality fairly and accurately.
175 students enrolled
Created by Norma Strang
Last updated 4/2017
English
Current price: $11.99 Original price: $19.99 Discount: 40% off
4 days left at this price!
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This course includes
  • 1 hour on-demand video
  • 9 downloadable resources
  • Full lifetime access
  • Access on mobile and TV
  • Certificate of Completion
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What you'll learn
  • At the end of this course you will be able to make dairy free, vegan milks, cheeses, creams and yoghurt
Requirements
  • You will need a high powered blender such as a Vitamix or Nutribullet,a Nut Milk Bag and be able to connect to the internet
Description

Would you like to reduce the amount of dairy in your diet or give it up completely but not sure what to have instead? The vegan cheeses in the shops are expensive and a lot of the nut milks contain sugar and preservatives, which defeats the whole purpose of trying to get healthy. We are shown by so many experts that dairy is not good for us and the horrid cruelty involved in the dairy industry has encouraged so many people and even cafes and restaurants to "Ditch Dairy". But what do we eat instead?

On this course you will learn how easy it is to make your own, dairy free, vegan products. At the end of this course you will be able to make milks, cheeses, creams and yoghurt which are so simple to make,  you can always have them in your fridge.

Join Raw Food Chef  Norma Strang in her kitchen as she not only shows you how to make 8 delicious dairy free, vegan options but gives you lots of health tips as well.

Who this course is for:
  • This course is for anyone who would like to learn some dairy free, vegan alternatives or go Vegan
Course content
Expand all 11 lectures 50:53
+ Introduction
1 lecture 04:52

Learn what equipment and ingredients you will need to make your dishes. Receive some information on what movies and documentaries  will educate you more on the health dangers of dairy and why dairy is not so great for your health and the health of the planet. 

Preview 04:52
+ Milks
2 lectures 11:22

Learn how to use a nut milk bag and make a delicious, creamy almond milk.

Almond Milk
07:58

Learn how to make a quick and easy coconut milk if you have no soaked nuts available.

Coconut Milk
03:24
+ Cheeses
3 lectures 12:14

Learn how to make a surprisingly easy raw parmesan that you will be able to use in many dishes.

Parmesan Cheese
03:00

Learn how to make an incredibly creamy and tangy cheese for all occasions.

Cashew Cheese
03:45

You really will have to taste this to believe how amazing this Macadamia Truffle Cheese is and how easy it is to make.

Preview 05:29
+ Creams
4 lectures 18:38

Learn how to make a cream that will surprise everyone with it's unique rose flavour and creamy texture.

Creamy Rose Frosting
05:35

This lemon cream will become one of your favourites and can be served with many dishes.

Whipped Lemon Cream
04:03

Learn how easy it is to open a coconut

How To Open A Coconut
01:56

After learning how easy it is to make this coconut yogurt, you will never buy packaged ones again.

Coconut Yoghurt
07:04
+ The unveiling
1 lecture 03:47

Receive your bonus gift

Bonus Lecture
03:47