
Explore how ayurvedic principles personalize the paleo diet by identifying your body type through taste, quality, and cycles of nature, with spices for digestion.
Outline the paleo diet's six cardinal rules, prioritizing lean meats, fish, and fruits. Avoid cereals, legumes, dairy, and processed foods; limit salt and sweeteners; balance omega-6 and omega-3 fats.
Eliminates refined sugars and grains to lower glycemic load, emphasizes fruits and vegetables for fiber and energy, and promotes balanced omega-6 to omega-3 intake while avoiding processed fats.
Learn to classify foods by inherent qualities and the six tastes—sweet, sour, salty, pungent, bitter, and astringent—and use this balance guided by mind–body type to improve digestion.
Apply the principle of similars and opposites to balance foods, using warm, light options when cold and sweet cooling drinks to reduce heat; six tastes guide different body types.
Identify and balance the three doshas through an individualized diet and routine aligned with your constitution, seasons, and personal lifestyle to maintain physiological harmony.
Explore Pitta dosha’s fiery role in metabolism and transformation, including hot, sharp, acidic, and bitter traits, and learn cooling strategies like hydrating, avoiding heat, swimming, and cooling foods.
Align eating, activity, and sleep with the cycles of nature to balance digestion, energy, and mood by following noon main meal, lighter breakfast and dinner, and an early bedtime.
Prepare meat well to ease digestion by using soups, bone broth, or slow-cooked dishes with vegetables. Spice with turmeric, ginger, pepper, and coriander to boost digestion.
Explore paleo rule #2: eat plenty of fruits and non-starchy vegetables, with optional meat; learn how nutrient-rich produce supports digestion and how starchy vegetables fit differing paleo views.
Balance kapha by prioritizing light, astringent fruits and vegetables, leafy greens, warm cooked meals, limited raw foods, and occasional sauteed vegetables with olive oil.
Expand your paleo spice cabinet with turmeric and ginger to boost digestion and antioxidant intake. Cook spices to unlock water- and fat-soluble benefits and flavor meals with fresh herbs.
Are you wondering if the Paleo diet is for you? You don’t want to start a diet that will create havoc in your body instead of improving your health. Find out if the Paleo diet is compatible with your body type and learn to modify it with Ayurvedic principles to bring you the best results.
There are many diets out there with quite a bit of conflicting advice on what’s best for you. Most of these diets have benefits, and some drawbacks. But there isn’t one diet that benefits everyone in the long run. We are all different. We have different genetic and cultural heritage, we live in different climates, we have different mind/body types, and different metabolisms. It’s not possible for one diet to be the best for every person on the planet.
That’s where Ayurveda comes in. Ayurveda is all about individualization. Finding out what your mind/body type is and adjusting your diet based on that. Ayurveda has been around for at least 5000 years and it has been used to create and restore balance with diet. So we are going to use this ancient, time-tested system to approach the Paleo diet.
In this course, we are not only hoping to give you useful information, we also hope to entertain you. We recorded this course in a studio with a professional video crew to ensure high quality picture and sound. We also paid attention to the editing and used a combination of high quality video, images, and colorful, animated slides to illustrate the information. We, at Healthy Happy n Wise, strive to provide an enjoyable learning experience.