
This section will tell you all about what The Art of Herbal Gardening has to offer. The course is separated into 3 distinct sections: Herb Gardening Basics: Gain an understanding on how to successfully grow and manage your own herb garden; Herbs in Detail: Discover the unique cultivation habits and properties of Lavender, Rosemary, Peppermint, Rose Attar Scented Geranium, Sage, the Rose, Lemongrass and Lemon Verbena; Herbs in the Home, Explore the uses, benefits preparation ideas and recipes of herbs.
Meet your instructor and her journey discovering the herbs importance in life and its contribution to our very existance.
Herb Basics describes the herb, with suggestions, directions and ideas on how to design, grow and maintain an herb garden both outside and indoors. There are sections on propagating, container and raised bed gardening, transplanting and insect control.
Discover how to grow herbs in containers both inside and out. Recommended types of containers are listed as well as temperature, soil and irrigation requirements.
Learn all about Raised Bed Gardening. The raised beds make pruning, harvesting and insect control easier while it conserves water. Weeding is kept to a minimum because every bit of space is taken with herbs and flowers.
Basic information on how to transplant any plant either from one spot to another in your garden or directly from the nursery.
Transplanting roses is more complex than just any herb or plant. Basic information is in this lecture, however more explicit info is in the Rose lecture.
Suggestions for preparing herbal gardens for spring planting, suggested soil, and amendments added.
This live video demonstrates how some water loving and drought resistant herbs and vegetables can sometimes be planted near each other.
Discussed in this short lecture is the minimum daily requirements for all herbs: 6 hours of sunlight and good drainage.
The Art of Herbal Gardening will reveal how to design and maintain an herb garden.
Each herb is unique in its growing habits and natural healing powers. This course will have basic needs and requirements for all herbs to survive and produce. Lavender, rose geranium, the rose, lemongrass, lemon verbena, rosemary, peppermint, sage and basil are spotlighted with their varied needs, benefits and uses in the home, on the body and in the garden.
We will touch upon how herbs are processed to produce essential oils and floral waters through steam distillation.
I am an aromatherapist who started my life's work studying herbs in the 1980''s. "Square Foot Gardening" with raised plots was emerging as the best way to bring fresh produce into our homes. I became intrigued. I started with community gardens moving on to a small back yard garden, now sustaining twelve raised plots with vegetables, herbs and fruits that I bring to my table every day.
My goal is to educate and share my love of nature working with the earth recognizing how herbs and vegetables can contribute to my extended family's well-being. Photography is my way to show you the beauty of nature and how it can best serve us..
I will offer ideas and recipes collected over the years, using your harvested herbs for culinary, home, body and medicinal uses. Thank you for your interest in joining me, and discover how The Art of Herbal Gardening can enhance your appreciation of mother nature’s offerings.