Who made this program?
This Masterclass is developed and presented by the Master of Japanese Cuisine Academy, an award-winning online academy of Japanese cuisine.
Who teaches this masterclass?
A real sushi master chef, Mr. Hideyuki Takahashi, who worked at a Michelin star sushi restaurant and was also the best instructor at Tokyo Sushi Academy.
How is the quality of the course?
The program is based on the proven method which has already used for educating countless international students at our academy.
Some examples of feedback from the students:
"I thought I already knew a lot about sushi, but it wasn't! I learned so many new things about sushi! Thank you so much for giving me this program!" - Daniel (amateur cook), Germany
"The quality of the teacher is just great. It is an amazing experience to learn directly from a real master chef like Mr. Takahashi." - Alex (sushi chef), Switzerland
"Learning sushi from this program opened my career opportunity. I was a total beginner when I took this program, but after completing this program, I got a job at a hotel as a sushi cook!" -Christopher (sushi cook), Philippines
Who should take this course?
This course is good for sushi chefs/cooks, cookbook authors, food journalists/bloggers, and passionate home cook
The goal of this Sushi masterclass?:
- This program teaches you the Most Detailed Step-by-Step process of making sushi from roll to nigiri
- You will immediately find the way to elevate your sushi to the next level!