Thai Cooking Class with Chef Kae
What you'll learn
- You will learn to cook several well known Thai dishes
Requirements
- Safe and clean cooking environment
- A seasoned wok is recommended
- Mortar and pestle for crushing peppers, etc.
- Good quality cookware and utensils
Description
Learn to cook Thai dishes. Get started with this introductory course for cooking traditional Thai cuisine. Your instructor, Kae, was formally trained as a chef in Bangkok and Chiang Mai, at two world class Thai resorts. You will learn some simple but popular Thai dishes that you can easily prepare in minutes. We will add notes for ingredients you will need to prepare each dish.
- This course is for cooks of all levels who enjoy Thai food
- Learn to cook with authentic Thai ingredients
- These are dishes that you can cook at home, without high heat and a wok
- Most dishes only take a few minutes to prepare
- This is a starter course for some of the most popular Thai dishes
Courses are in English with a few in native Thai language as well
Finding the right Thai ingredients can be a challenge for some people who do not live in more urban areas. We have added resource areas on our website where you can find and order Thai ingredients, cooking accessories, etc. for delivery to your home. Look for Chef Kae on the web or Thai Life USA (Thai language)
Who this course is for:
- Anyone who enjoys cooking and/or eating Thai food
Course content
- 01:04About Thai Cooking and Cuisine
Instructor
![Kae Alexander](data:image/svg+xml,%3Csvg xmlns="http://www.w3.org/2000/svg" viewBox="0 0 64 64"%3E%3C/svg%3E){kind=avatar}
- 4.3 Instructor Rating
- 64 Reviews
- 3,426 Students
- 3 Courses
I was trained as a Thai chef 15 years ago at a first class hotel in Bangkok and later worked as a chef in Chiang Mai, Thailand. I owned and managed several Thai seafood restaurants in the Bangkok region. In 2012, I married my husband, who is American, and we now live in the USA. I have been involved in a successful Thai catering and restaurant business for the past few years but now wish to share my knowledge and love of Thai cooking with my friends and students around the world.