
We're so excited to meet you! Let us introduce ourselves briefly before we get started.
Welcome to Kombucha Basics.
We're so glad you're here and can't wait to get started!
So, what is it, is it safe to drink, how do we do it and what's next?
In this lesson, we will take a closer look at kombucha, gut health benefits, background on where it started and more. What is a SCOBY? Why drink kombucha? If these are questions you have, jump right in.
It's a simple ingredients list, but we will walk you through how to choose your best ingredients.
There are definitely some tools that can be helpful, and most likely you already have at least some of them. But don't worry- at a minimum you only need one simple thing. You got this!
Brewing sweet tea is about the only "work" you have to do for your kombucha. If you're not confident in your tea-making abilities, we'll walk you through it step by step and talk about how to get your kombucha fed for success.
Now that you have brewed your tea and have your kombucha going- what do you do?! How do you know it's "working" and when will it be ready? We tackle that and more in this section.
Your first batch is done!! Yay!
So now what?
Now that you have the hang of it, we will give you some tips for keeping it up!
Just in case. Also check out the included resources for more FAQ and troubleshooting!
This course will give you everything you need to brew and maintain your own kombucha at home! We will teach you what it is, how to make it, and more. You will learn how to create your own flavors, bottle and store your kombucha, troubleshoot problems, and long-term storage if you want to take a break. This course is a "one-stop shop"!