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Lean Secrets: 6 Simple Steps That Cut Business Costs
Rating: 4.4 out of 5(12 ratings)
832 students
Last updated 4/2016
English

What you'll learn

  • Understand the basics of Lean and Lean Improvement
  • Save lots of money in your own business
  • Improve the quality of your business and your product
  • All the knowledge and skills you need to do this on your own

Course content

6 sections14 lectures2h 12m total length
  • Welcome everyone!6:33

    Big welcome to everyone!

    In this video I shortly introduce myself and my background and experience with Lean and continuous improvement. I moved from being frustrated about inefficiencies to making it my job of improving them!

    Also a short introduction of this class: 5 sessions with 12 videos, lots of materials and most importantly: your own improvement project. You could be improving a process in your business but also your grocery shopping routine; whatever it is make sure you have a process ready to practice with.

    I'll be here on the discussion boards to answer all of your questions and continuously improve this class based on your feedback so let me know when there is something I can do for you!

    Check out the example project that I have added as a .pdf as you will be using this as a reference throughout the class.

    Tip: download the Business Improvement Blueprint and watch the 2 accompanying videos first! It will help you get a good overview of all the processes in your business and will guide you through the selection of the one that is most important to focus on right now!

  • A General Introduction to Lean7:23

    A general introduction just to let you understand what Lean is all about.

    We start with the definition of Lean:

    With Lean you (attempt to) cut out everything that does not add value to the customer. In other words, all wasteful steps that a customer is not willing to pay for should be eliminated.

    I will explain who your customers are, what 'value adding' exactly means and talk more about the wastes.

    These wastes are threefold:

    1. Waste due to variation or unevenness (mura)
    2. Waste due to overburdening machines or people (muri)
    3. Actual waste in the process (muda) or the 8 Lean wastes.

    The 8 wastes in the process are what most organisations focus on, as they are the easiest to spot and improve on.

    The 8 Lean Wastes

    These 8 wastes are a perfect constant reminder when looking for improvement opportunities in your business and processes. That is the way I use them in my work. They are also great to show your colleagues when you explain them what you are doing when you're working on your improvement project.

    Be careful though not to get too stuck on them: it's no use spending lots of time and resources on perfecting 1 of the wastes when there is still much to improve on the others!

    Check out Panview.nl for a really elaborate description of the wastes and other Lean concepts.

    Getting rid of the wastes is of course the logical next step and exactly what we'll be doing in this course! This image sums it up quite nicely:

    Removing wastes

    I have put a powerpoint document in the supplementary material with both these images for you to use whilst explaining your project to your colleagues.

    Be sure to check out the YouTube links I've added for some funny examples!

    Also take a look at my website as I write regular blogs on Lean, project management, change management and other related and useful content.

  • The Continuous Improvement Cycle9:22

    The Continuous Improvement Cycle

    The Continuous Improvement Cycle:

    Here’s a quick insight into the 6 steps of the continuous improvement cycle:

    Define: this is where you define the problem and process you’re improving. This is a really important step and one that is often rushed through so be careful to not do that!

    Measure: here we’ll dig deep into the actual process and figure out what is really wrong with it.

    Analyse: this phase is all about the root cause! In the measure phase we’ve found the problems in the process and here we’ll try and figure out what is causing them.

    Generate: Here, we take the root cause and find out what potential solutions go with them. The solutions will then be categorized according to budget, ease and other constraints until we have the final solution or solutions that will be used.

    Implement: now we’re getting to the ‘doing’ part. This phase is the one where you’ll need to step up as a strict project manager and make sure all the actions are assigned to someone, have deadlines and that these are indeed made!

    Control: This takes the implement phase even further; now we’re making sure that the improvements stick for the long term. Usually you keep on measuring the results to see if it shows a fall-back but also it implies implementing some tricks like standard operating procedures, or assigning clear responsibilities to assure this.

    Your own improvement project:


    Please think about what process you would like to improve during this class. With process I mean any type of repetitive sequence of steps that have elements, such as time and products, coming in to get to a clear outcome such as a product or service.


    Consider the following:

    • Try not to boil the ocean with your project but choose something with a limited scope
    • You can choose whatever you like as long as it is a process where you feel like you are wasting something (time, money, talent, transport etc.)
    • Try to choose something that is measurable somehow. Trying to increase a level of happiness is possible but is pretty hard to quantify


    Examples:

    • Your sales/invoice/logistics/hiring/etc. process
    • Your grocery shopping route
    • The way you produce/create something
    • Cleaning the house
    • Etc.

    Tip: download the Business Improvement Blueprint and watch the 2 accompanying videos first! It will help you get a good overview of all the processes in your business and will guide you through the selection of the one that is most important to focus on right now!

    I will also use a fictional case as an example along the way. You can find this next to the very first video!

    You will also find a pdf here with the main questions to each phase of the cycle and the overview of the wastes. This might come in handy when you want to introduce Lean and you project to your surroundings.

Requirements

  • I make use of basic MS Office documents so make sure you're able to open and edit them.
  • You need your own improvement project; no matter how simple the process you're improving, this practice is essential in learning how to continuously improve!
  • Be willing to spend some time on this! Watching the videos will only cost you 1,5 hours but actually doing the work and thus getting the most out of it will require an investment in time! (How much depends on your project)

Description

OVER 750 STUDENTS HAVE ALREADY SUCCESSFULLY TAKEN THIS COURSE!

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NEW! Now includes the Business Improvement Blueprint and 2 additional lectures - to help you figure out where to start.

Updated November 6, 2015

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ABOUT THIS COURSE:

  • Over 750 very happy students
  • No other tools, coaching or anything else is required
  • Very positive reviews from both my Udemy students and the people I've trained 'in real life'
  • Full, free lifetime access
  • All future extra lectures and bonus upgrades are always included for free
  • Unconditional Udemy 30 day money-back guarantee - that's my personal promise of your success!

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LEARN THE TECHNIQUE THAT IS:

  • The leading method for saving millions in big corporates like GE.
  • Responsible for saving >$25M in 1 year at a corporate I used to work for.
  • Responsible for saving crucial cash in various SME's and Startups I worked in.
  • Proven and tested for more than 60 years now in 1000s of companies of all types and sizes.

I've used this technique countless times. And no matter the type of business, the type of people or even the size; this always works!

What you'll learn:

  • Save time and money by improving a process or problem
  • Make sure you spend your time on improving the right things
  • Make sure the improvements you make stick
  • Get some actual and measurable results of your efforts

The course consists of 14 videos for you to watch and lots of additional resources like handy links and templates. You’ll walk out of the class with hands-on results!

Simply click the 'take this course' button on the top right right now.

Because, the more you delay, the more it is costing you...

Linda Coussement

Who this course is for:

  • Anyone who feels like they could be saving money in their business operations
  • Anyone looking for a more structured approach to improving their business
  • Anyone who wants to learn more about Lean and apply this in real life
  • Your field of expertise of area of life or business does not matter at all! Getting a good meal on the table is as much a process that can be improved as anything else!