Baking Your Way To Business or Career 01 (Oatmeal Cookies)
- Be able to understand basic Microsoft Excel
Build Your Business Empire Or Boost Your Professional Career In The Multi Billion F&B Industry.
INDUSTRIAL F&B ACADEMY provides comprehensive courses that aims to assist entrepreneurs and students to enter the professional world. Suitable for beginners and experienced cooks alike.
Start by learning about the equipment, tools & ingredients. The different names they are recognized by and what to look for when buying them.
Learn the correct term used in professional kitchens and master the proper method & techniques in mixing & baking different variations of oatmeal cookie recipes that has been tested & proven.
Complete the course by learning how to use a professional custom made costing, market list & recipe calculator that will definitely help your business grow and your career boost.
Who this course is for:
- Culinary Student
- Pastry Student
- Bakery Student
- Kitchen Staff
- Online Seller
- Business Owner
Hi I'm Chef Azmir. 18 years ago I entered the food industry and became a professional chef about 5 years later. Among my past positions are as a Chief Baker at Great Harvest Bread Co. Honolulu, Hawaii, an offshore Campboss onboard Dpdsv Toisa Paladin London, a Junior Sous Chef at Mandarin Oriental Hotel Kuala Lumpur, a Head Chef at Ibis Styles Hotel Kuala Lumpur and as an Executive Chef at Coffea Coffee.
I founded the Masterbaker Academy of Malaysia in 2013 where I designed a 2 months certification in bakery & pastry course that has turned many with zero knowledge in baking to individuals that are ready to start their career in the industry in just that short period of time. Some have even opened their own bakery and some even started their own baking classes. I then sold the academy on 2016 to open a cookie factory in Sabah, Malaysia.
My journey climbing the Chef's ladder from commis 3 / cook 3 all the way up to an Executive Chef wasn't an easy one. But i consider myself as a the lucky ones that managed to climb up in a considerably short time frame.
I have always love teaching and got a passion for spreading knowledge and positiveness. I'm not just going to teach you how to bake or cook. I will basically share the secrets of the trade for succeeding in your career as a chef and as a business owner in the multi billion F&B industry.