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How to Decorate Half and Half Cakes
Rating: 4.6 out of 5(21 ratings)
134 students

How to Decorate Half and Half Cakes

Create eye-catching cakes by dividing them into different coloured and textured halves
Created byEmily Friend
Last updated 1/2020
English

What you'll learn

  • How to decorate a cake with two different colours and/or textures of frosting
  • How to decorate the join between the different frosting halves
  • Step by step decoration of a cake with half sprinkled stripes and half piped flower stripes

Course content

2 sections11 lectures31m total length
  • Introduction and What You'll Need1:12

    You'll learn what tools and materials you'll need to decorate a textured half and half cake

  • Step 11:56

    You'll learn how to frost half of the top of the cake with buttercream

  • Step 23:32

    You'll learn how to frost the first half of the side of the cake with smooth or textured buttercream

  • Step 33:14

    You'll learn how to frost the top and the sides of the second half of the cake with smooth or textured buttercream, leaving a neat join between the two halves

  • Step 43:20

    You'll learn different techniques to decorate the join between the two halves of the cake

Requirements

  • You'll need to be able to assemble a cake so that it's ready to decorate but all of the decoration steps are covered in this course

Description

In this course you'll learn step by step how to divide the frosting on a cake neatly into two halves using a simple technique and minimal tools. You'll use different colours and/or textures of buttercream to decorate the halves of the cake differently and then add finishing touches to the join between the two halves such as piping or sprinkles. BONUS LECTURE: you'll learn from start to finish, step by step how to create a half and half cake divided into sprinkled and floral stripes.

Who this course is for:

  • Beginner to advanced cake decorators