Healthy Raw Vegan Desserts: Sugar, Gluten, Dairy & Eggs Free
What you'll learn
- By the end of this course you will know how to quickly prepare delicious sweets which nourish your body and take care of your health and waistline. These desserts are not only delicious and easy to make, but they actually provide food for your cells as they are loaded with enzymes, vitamins, organic minerals, phyto-nutrients and healthy essential fats. Of course, these desserts are perfect for children and pregnant women too, as they are made from 100% natural ingredients, free of sugar, white flour, dairy products, trans-fats, eggs and processed ingredients.
Requirements
- If you have a blender, a food processor, the ingredients and this video course you will be able to start preparing your healthy desserts immediately. How awesome is this, isn’t it?
Description
Do you want to make delicious and healthy desserts but lack the knowledge or time? You can find out how, by enrolling in this course.
I will show you how to make awesome desserts that will take care of your health and your waistline. The recipes are easy and quick, so that you can relax and enjoy your desserts without spending hours making them. You don’t need to be a cook to make these recipes, on the contrary. All you will need to do is to combine the right ingredients and follow the steps I’ll show you, as all the work is done by the food processor or blender.
Whether you are a beginner or seasoned cook, you will love how easy and quick is to make these healthy desserts.
Who this course is for:
- People with a sweet tooth
- People who care about their health
- Any person who wants to make fabulous desserts
- Anyone who doesn't want to spend hours in the kitchen
Instructor
![Anca Alina Ionescu](data:image/svg+xml,%3Csvg xmlns="http://www.w3.org/2000/svg" viewBox="0 0 64 64"%3E%3C/svg%3E){kind=avatar}
- 3.8 Instructor Rating
- 31 Reviews
- 2,963 Students
- 1 Course
I am a sweets lover who has always wanted to be healthy and have a nice figure. That prompted me 24 years ago to embark on a journey and study how can I achieve all that.
My journey lead me to become first vegetarian, then vegan and then plant based raw vegan. After receiving many questions about how I stay young and healthy I founded the Young and Healthy Program through which I can spread my knowledge with other people. As part of the program I regularly organize healthy cooking workshops for adults and children.
I invite you to join me and discover how you can make easy and delicious desserts and eat them too, without hurting your health and waistline.