Good Manufacturing Practices (GMP) Certification Course
What you'll learn
- Meaning and importance of GMP in the manufacturing and pharmaceutical industries.
- GMP principles and key requirements
- Aspects of good practices in production/manufacturing
- Aspects of good practices in quality control
- General and specific requirements for documentation and records
- The role of Production, Quality Control (QC), Quality Assurance (QA) and the Qualified Person (QP) in GMP
- Will be able to handle complaints and recalls
- You'll learn key considerations in GMP auditing
- Internet access
Good Manufacturing Practice or GMP is a set of quality assurance practices promoted by regulatory authorities (including the WHO and US FDA) to ensure manufacturing processes are rigorously set and monitored. This training is designed to help you implement into an organization the increasing legislation and guidance on goods within the manufacturing industry.
GMP compliance is widely-accepted as the best way to conduct business, putting product quality first. The course is aimed principally at personnel occupying supervisory and management roles who need detailed explanation of GMP, requirements of GMP and how it works. The GMP course will also be of benefit anyone in the manufacturing (including food, food packaging and food packaging manufacturing) and pharmaceutical industries who have had no significant GMP training previously.
At the end of this course, you will be able to review general and specific requirements for documentation and records, review the way in which a self-inspection programs should be carried out, discuss aspects of good practices in production and quality control. You will understand the roles and duties of key personnel and departments in GMP implementation (i.e. production and quality personnel), and the importance of personnel training to GMP. You will learn best practices in complaints and recalls handling, self-inspection and quality audits. You will learn and be able to apply key considerations for GMP audit.
Who this course is for:
- All food handlers
- All food safety team members
- QA/QC managers and personnel
- Production managers and personnel
- Business owners or any person in charge of food and/or drug manufacturing premises
We are PECB & CSSC authorised partner operating in the knowledge and professional servicing industry, dedicated to providing workable solutions in the areas of ISO management systems implementation, manufacturing excellence, quality management and related activities across industries. We support professionals throughout their career journey through our Professional Evaluation & Certification Board (PECB) & the Council for Six Sigma Certification (CSSC) accredited courses and learning resources.
Our readymade & editable toolkits / templates and software applications covering ISO management systems implementation, lean manufacturing, Six Sigma, process & continuous improvement, production management, quality assurance & quality control, project and product management etc enable organizations maximize their resources and improve their processes.
We are in the business of providing best-in-class ISO management systems, quality management, and process & product development consulting services. With our training & presentation materials, we assist professional trainers and consultants meet the need of their clients.
Our goal is to partner with our clients, helping them improve their processes in the areas of staff training and development, business and manufacturing process improvement, thereby making them truly world class organizations, through strong partnership with reputable organisations including PECB, CSSC, UQSR, SoftExpert, OpexWorks, SIS Certification, Quality Assurance Solutions (QAS) and others.