
Position the camera on the same side as your dominant hand when chopping to keep the action visible and avoid the left hand blocking the view.
Wipe tools before each shot with a clean multipurpose towel to make your cooking videos look more sophisticated.
Learn to rename aerial footage to its corresponding shot number using the clapper board cues, organizing a roll of files by scene and shot for efficient cooking video production.
learn how to navigate music licensing for cooking videos, using Epidemic Sound with a monthly subscription, understanding business licenses for platforms like Udemy and YouTube, and organizing music assets.
Import footage into the Premiere Pro workspace by double-clicking the project panel, selecting four folders, and adding them to the project panel to start editing.
Apply a time-saving editing tip by assembling first and editing later. Fix mistakes one by one rather than all at once to speed up your workflow.
Pearl completes sequence 1, a three-shot storyboard with introduction and logo, cuts the music after the final clip, and renames the sequence to sequence one, prepping sequence 2.
Review sequence one to identify a duplicated sentence, then use the razor tool to cut and delete the mistaken section for a clean edit.
Master the fastest editing technique using inpoint, outpoint, and insert to quickly place clips on the timeline with the source monitor and keyboard shortcuts.
Master managing voice over and audio-only clips versus full video segments in sequence two, and preview how to insert cooking footage in the next lecture.
Change the source patching to V2 and A2 to route video to V2 and audio to A2 when dragging clips from the source monitor to the timeline.
Add shot five to the timeline from the project panel, set in and out points around coriander seeds, cinnamon sticks, and cardamom pods, then insert and preview.
Extract shot 26 from the footage, match its voice over script, and patch the source to video track 1 and audio track A1 in the timeline for seamless insertion.
Learn to set inpoints and outpoints on iPhone footage, trim to the best moments from travel b-roll, and limit clips to one to two seconds for a cooking video.
Insert the footages into sequence three by patching to V2 and A2, then drag clips to the timeline. The upcoming lecture covers resizing the iPhone 4.
Scale iPhone footage to fill the frame by resizing the first clip and placing the rest beside it, then copy the first clip's attributes to all clips.
Insert music into sequence 3 by dragging from the project panel to the timeline and shortening as needed, then apply the same editing process to sequence 4 (shots 27–36).
Move the camera to elevate footage from boring to engaging by avoiding stagnant subjects. Shift toward the subject, slide left to right, and shoot top to bottom with steady hands.
Share authentic family travel stories from a couple with two kids, guiding viewers through night markets in Taipei, breakfast culture in Taiwan, and Bangkok malls, with practical, personal tips.
If you're frustrated with amateur looking videos and the slow progress of your business growth.
DIGITAL CHEF ACADEMY IS YOUR NEW BEST FRIEND.
This program will never teach you out-of-date things. You can be yourself and satisfied everyday through this business model.
In Digital Chef Academy, I'll show you exactly how to film your cooking and edit it as professional looking videos. You will sell your own online cooking course.
You want to scale your business? No problem. You’ll know everything I’m doing and earn like I do.
I am not a business woman or entrepreneur. I am a full-time mom of 2 kids. I love traveling with my family and actually am writing this from an isolated island in Okinawa, Japan.
You'll learn how to make an attractive storyboard, how to film professional looking cooking videos, how edit it with Premiere Pro and how to launch your cooking course in Udemy.
This course targets on people who want to earn from home so they can spend more time with their family. If you have the passion to cook, confident enough to teach your recipes, has a basic understanding and knowledge about using a camera, willing to invest in the right tools and equipments then this program is for you.