
Master the Manhattan: two ounces whiskey, one ounce sweet vermouth, two dashes of bitters, stirred and served up; choose bourbon or rye and garnish with a cherry or lemon twist.
Explore vintage european cocktails from the 1920s, including Negroni and French 75, with practical mixing, shaking, and garnishing techniques. Learn about Americano, Boulevardier, and Irish coffee in european cocktail culture.
Explore modern shaken cocktails with lemon drop, cosmopolitan, gimlet, and east side, using vodka, gin, lime juice, and cranberry. Learn duo and trio drinks like Black Russian and White Russian.
This course provides an in depth look at classic cocktails. You will learn how to create the most popular cocktails ordered in bars today as well as the history and variations of each. Students will start with vintage classic cocktails and work their way through various categories such as Latin American and tiki drinks. A perfect follow up course to TLC drinks; Bartending and Mixology 101.