Your cart is empty.
Keep shoppingCook Like a Pro: Elevate Your Home Cooking
Cook Like a Pro: Elevate Your Home Cooking
Culinary, cooking, pastry, home cooking, cook
Created byICAS Training and Education College
Last updated 5/2025
English
What you'll learn
- Identify and describe a wide variety of ingredients, including herbs, spices, meats, vegetables and grain
- Master basic knife skills and food preparation techniques
- Develop plating and garnishing techniques for aesthetic presentation
- Create balanced dishes with attention to taste. texture, and visual appeal
- Execute core cooking methods (e.g., sautéing, roasting, grilling, poaching, baking, braising).
Explore related topics
Course content
11 sections • 11 lectures • 58m total length
Requirements
- Able to understand English
Description
Unleash your inner chef with Cooking Like a Pro, a online course designed for home cooks, aspiring food enthusiasts who want to elevate their culinary skills. You'll learn professional techniques, time-saving tips and flavour-boosting secrets used in kitchen. Creating restaurant quality meals and turning it into everyday gourmet experience.
Get ready for a culinary journey around the world! Our menu features are created over a series of engaging lessons, you'll learn:
- French Gougeres Puff with Melted Gruyere Cheese
- Handmade Churros with Cinnamon Sugar with Dark Chocolate Dips
- Baked Crab Cake with Thai Peanut Chilli Sauce
- Salted Baked Crab
- Chicken Consommé with Canton Style Tortellini
- Stir Fried Beef in Black Bean Oyster Sauce
- Live Jade Abalone with Scallion Dressing and Chilled Soba
- Lotus Root Chicken Soup with Black Beans and Peanuts
- Pumpkin Rice with Shredded Plum Duck
- Halal-style Fried Hokkien Mee with Prawn and Squid
Join the Chef's table from your own kitchen with Cook Like a Pro: Elevate Your Home Cooking. This online course brings professional techniques to your home, no fancy equipment required, just passion and pinch of curiosity. Ideal for remote learners, foodies, or teams looking to connect over great foods. Be well on your way to preparing complete set of meals.
Who this course is for:
- Aspiring Food Enthusiasts
- Anyone who is interested in cooking