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Coffee Pro
Rating: 3.6 out of 5(13 ratings)
34 students

Coffee Pro

Coffee Facts, Discovery,Growing Regions,Types of Beans and Processing, Roasting and Processing, Health Benefits etc
Last updated 12/2020
English

What you'll learn

  • Coffee Facts
  • Coffee growing regions
  • Types of Coffee beans
  • Processing
  • Roasting
  • Blending and Packaging
  • Coffe based Beverages
  • Health benefits

Course content

7 sections11 lectures53m total length
  • Introduction2:30

Requirements

  • No

Description

Understanding Basic History and Knowledge of Coffee Facts, Discovery, Growing Regions, Types of Beans and Processing, Roasting and Processing, Health Benefits.

Ideal for employees working in Restaurants and cafes, Baristas, Hospitality, and Hotel Management Students.

Once completed you will be able to demonstrate a strong knowledge of Coffee and Barista Skills.

Sharing some useful barista skills that could encourage new barista to improve their technical Knowledge.

Who this course is for:

  • Hotel Management
  • Barista
  • Hospitality
  • Restaurant and Cafe servers
  • Hospitality