Cara & Teknik Meningkatkan Sales Restoran
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Cara & Teknik Meningkatkan Sales Restoran

Cara & Teknik Meningkatkan Sales Restoran
0.0 (0 ratings)
Course Ratings are calculated from individual students’ ratings and a variety of other signals, like age of rating and reliability, to ensure that they reflect course quality fairly and accurately.
0 students enrolled
Created by GMT Institute
Last updated 4/2020
Indonesian
Current price: $13.99 Original price: $19.99 Discount: 30% off
5 hours left at this price!
30-Day Money-Back Guarantee
This course includes
  • 1 hour on-demand video
  • Full lifetime access
  • Access on mobile and TV
  • Certificate of Completion
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What you'll learn
  • Cara & Teknik Meningkatkan Sales Restoran
Requirements
  • Tidak ada syarat
Description

Dalam dunia Food & Beverage yang perlu diperhatikan dan menjadi fokus adalah bagaimana cara meningkatkan sales restaurant. Bagi anda yang tertarik dengan dunia F&B, dan ingin  mengetahui lebih jauh mengenai tips cara dan teknik meningkatkan sales.

Course ini akan membahas mengenai bagaimana cara dan teknik meningkatkan sales yang disampaikan oleh Bowo Sulistyo seorang praktisi yang sudah senior dan ahli dalam bidang food & beverage.

Course ini mengajikan beberapa materi, diantaranya:

1. Key Point of Services

2. Standard Service

3. Langkah-Langkah Pencapaian Target

4. Handling Complain

5. Peragaan

6. Question & Answer

Who this course is for:
  • Untuk semua orang yang tertarik dalam upsales bidang food & beverage
Course content
Expand 8 lectures 45:27
+ Pendahuluan
8 lectures 45:27
Standard Service
07:11
Langkah-langkah Pencapaian Target Sales (Product Knowledge)
04:59
Langkah-langkah Pencapaian Target Sales (Upselling)
07:26
Handling Complain
07:15
Question & Answer
05:13