
Explore practical keto Thai recipes, learn dish profiles and substitute ingredients, and download a recipe ebook while building keto-friendly meal plans you cook at home.
Kick off a multi-level keto cooking course with beginner-friendly basics, a path from basic recipes to later lectures, and opportunities to explore and ask questions in the q&a section.
Review the ebook to identify dishes and condiments for Thai keto, learn nutrition basics, including carbs, fiber, and net carbs, and adjust serving sizes for diet goals.
While I am confident offering recipes to support a Keto lifestyle along with my Recipe guide, I’m not qualified to give medical advice.
As always when it comes to your health, seek a doctor’s advice.
I have no affiliation with the companies or brands I discuss in this course.
All information is provided for education only.
If you require more information about the keto diet or health, I have found the following websites to be good sources of information.
www.dietdoctor.com
www.carbmanager.com/
www.healthline.com/
www.everydayhealth.com/
Explore the main condiments for keto Thai cooking and learn brand options stocked in supermarkets and online, with notes on sugar and fish sauce to adjust flavor.
Use monk fruit sweetener as a palm sugar substitute in keto Thai curry, sometimes combined with erythritol to balance sweetness and aroma, highlighting zero calories and low carb.
Discover how Thai meals emphasize sharing over steamed rice, with à la carte, pre-cooked, and make-to-order options, featuring dishes like omelet, green curry, and pork soup.
Master basic Thai stir-fry methods for home cooking, focusing on heat control, quick cooking, and wok use. Gradually adjust seasonings to suit your taste and family.
Use a non-stick wok or frying pan for heat control in stir-fry cooking, and start by measuring ingredients with a mortar and pestle, blender, sieve, measuring spoons, and a scale.
Explore how to use a free tool to look up nutrition for Thai ingredients and shopping, using MyFitnessPal's barcode scanning to view nutrition facts on iPhone and Android.
Learn to make a keto mushroom sauce that mimics oyster sauce for keto Thai cooking, using shiitake mushrooms to boost umami and a glossy finish.
Explore a keto mushroom sauce featuring shiitake mushrooms, with options for dried or fresh shiitake, emphasizing hard-texture mushrooms for richer flavor to enhance stir-fry dishes.
Saute ground chili, shiitake on low heat, then add mashed garlic and shallot, monk fruit sweetener, and fish sauce to form keto roasted chili paste for tom yum soup.
Hi there, my name is Pla.
As I have grown older and understood the importance of a well-balanced healthy diet, I have started to focus on creating low-carb meals as well as avoiding hidden food additives as much as possible.
As I find it difficult to skip meals or reduce portions to control my weight, I started to be more interested in low carbohydrate Keto recipes to maintain my target weight range.
By adopting this approach, I have found that I can enjoy eating as normal without skipping meals or reducing the amount I eat. I feel sick when I don't eat enough food, and skipping meals is one of my migraines.
However, selecting what I eat is very important to achieve my diet plan.
I am Thai and most of the food I eat is Thai, so over the last few years, I have learned to cook all my favorite Thai dishes to be suitable for a keto diet without taking away the key flavors in these classic Thai dishes.
The ketogenetic diet has seen significant growth in popularity in recent years. Keto has been helping countless people maintain their weight to lead a healthier lifestyle.
I know many of you love Thai food as much as I do.
But when it comes to a keto diet, is Thai food a good choice?
The most popular Thai dishes are that rice or noodles are a key component, often along with sugary sauces that are all off-limits on a keto diet.
The good news is, I can tell you now that authentic-tasting Thai food can be compatible with a keto diet without compromising on flavor, in short, you can have both.
You can enjoy all the unique and fragrant tastes of Thailand on a low-carb diet, from coconut milk and curry to Thai-inspired cauliflower rice and stir-fries.
To create a varied ketogenic diet at home I have adapted the recipes I love to eat without having to sacrifice them as part of my keto-friendly diet, ketogenic kitchen.
While it’s true that many Thai dishes are usually eaten with rice or noodles and sugary sauces that are off-limits on a keto diet, there are plenty of ways to work around this and still enjoy the flavors and traditions of Thai cooking.
Replacing traditional rice with delicious low-carb alternatives such as cauliflower rice, broccoli rice or Konjac rice is one of the many examples I will show you in this course.
My Thai cooking, keto Recipes have been adapted from my original Thai and vegan Thai cooking techniques to create authentic Keto Thai food for my diet with just a few simple replacements or alternative ingredients that can be easily added to your cabinets for your regular diet cooking. Nothing fancy!
I never feel I miss anything while I am on a keto diet and I have been delighted how easily these adapted recipes have become part of my everyday food.
I believe you will feel the same.
Check out the Keto Thai cooking if you want to enlarge your choice of keto cooking at home for your regular diet.
See you in the course.