Automate Restaurant Management Operations with AI Odoo 17
What you'll learn
- Setting up a Restaurant Business
- Product management for Restaurants
- Restaurant menu and price list: How to Set Prices and Turn a Profit
- The Power of Split Bills role & challenge
- What You Need to Know About Restaurant Tip Management
- Best POS system for delivery restaurant orders
- Products / Master Data: Lots/Serial Numbers - Inventory
- Restaurant Cash-Handling Procedures and Best Practices
- Food & Beverages Industry | ERP System
- Cooking Measurements
- Whole sale Restaurant & Food Supplier Locations
- Warehouse management in the food and beverage industry
- How to make a restaurant Manufacturing order system
- Bill of Materials for Food & Beverage Manufacturers
- Planning Kitchen Work Centers
- How to Calculate Food Cost For Your Restaurant
- The key of successful restaurant accounting jobs?
- How to Organize and Optimize Your Restaurant Chart of Accounts?
- Debits and Credits for Restaurants!
- Restaurant Taxes
- How to Automate Your Restaurant's Accounting System?
- How to order and purchase for a new restaurant?
- How Do Restaurants Use Data Analytics?
- How to Create a Realistic Budget For Your Restaurant?
- How to leverage CRM to improve your sales Data?
- How to manage a sales team effectively?
- Opportunity Management in CRM
- What is Lead Enrichment and How To Automate It?
- Manage your tasks, events and calls
- CRM Sales Forecasting Reports
Requirements
- No prior knowledge of Restaurant Management is needed to join this course.
- Learners are prompted to take relevant notes (for self-reflection only).
- This course can be studied anywhere with a stable internet connection.
Description
Why study food and beverage management?
Studying food and beverage management will equip you with a comprehensive understanding of the food and beverage industry and the skills and knowledge needed to succeed in this dynamic and exciting field.
The curriculum typically covers menu planning and development, kitchen operations management, customer service, financial management, personnel management, marketing and promotions, and industry trends.
Food and Beverage AI Management: Gateway to a Rewarding Career
A food and beverage manager is a person who oversees the operations of restaurants, bars, cafes, catering services, and other establishments that serve food and drinks to customers.
They are responsible for managing the staff, the menu, the budget, the inventory, the quality, the safety, and the customer satisfaction. A food and beverage manager may work in hotels, resorts, casinos, cruise ships, amusement parks, or other venues that offer food and beverage services.
Food and beverage managers can work in various settings, including restaurants, hotels, and catering companies. There are many opportunities to advance, such as becoming a regional manager, general manager, or even owning your own food service business. Some of the most common career paths for food and beverage managers include:
Restaurant manager
banqueting manager
Hotel food and beverage manager
Catering manager
Club manager
Cruise line food and beverage manager
Food service director
Corporate dining manager
Food and beverage sales manager
Hospitality consultant.
How do you become a food and beverage manager?
F&B management involves planning, organizing, directing, and controlling food and beverage operations.
It involves overseeing kitchen operations, menu development, customer service, and financial performance.
It requires a deep understanding of food and beverage preparation, menu design, customer service, cost control, and effective personnel management.
A food and beverage manager is responsible for overseeing the daily operations of a food and beverage establishment.
This includes managing staff, creating menus, controlling inventory and food costs, ensuring customer satisfaction, and maintaining high food quality and hygiene standards. The manager must adhere to budget constraints and keep the establishment in compliance with food safety regulations.
A food and beverage manager is responsible for overseeing the daily operations of a food and beverage establishment. This specialized course provides detailed information and practical workshops on Odoo 17.
A successful food and beverage manager should have a combination of culinary knowledge, business skills, and leadership abilities. All these technical skills and more are provided in this comprehensive course.
Food and beverage brands leveraging AI are making significant strides in efficient inventory management which is critical for reducing waste, minimizing costs, and ensuring seamless operations.
By dynamically adjusting procurement and inventory levels, businesses can mitigate overstocking and stoke outs, ensuring optimal resource utilization.
AI-generated recipes are sparking a revolution in culinary creativity. Recipe developers creating recipes for consumer-packaged goods can simulate an extensive repertoire of combinations using available ingredients tailored to consumer preferences.
As the food and drink industry strives to become more sustainable, efficient, and innovative, new technologies are being developed for and adopted by food and drink businesses. Many of these innovations are backed by artificial intelligence (AI) – an area of computer science where machines and software are built to simulate human intelligence.
To be successful as a food and beverage manager, you need to possess a variety of skills. These include leadership, communication, organization, problem-solving, creativity, and customer service.
You must be able to motivate your staff, handle any conflicts that may arise, communicate with customers and suppliers, plan and coordinate daily operations, identify and resolve problems quickly and efficiently, design and update menus with innovative options that meet customer needs, and provide excellent customer service.
All of these skills are essential for ensuring the quality, safety, and profitability of your food and beverage services. All these technical skills and more are provided in this comprehensive course.
Course Modules
Modules 1
Streamlined Restaurant Operations
Modules 2
Food and Beverages Automation
Modules 3
Warehouses & Manufacturing In Restaurants
Modules 4
How to Understand and Streamline Your Restaurant Accounting
Modules 5
A CRM For Restaurants To Keep Customers Loyal
Do not forget Get a eBook with a 90% discount Low offer link in the welcome message!!!
Restaurant & Culinary Management Program Secert : Product Development And Smart Manufacturing For Flexible Automation Using Odoo 17
Who this course is for:
- Restaurant Accountants
- Restaurant owners
- Restaurant Investors
- Chefs, Front of House Team
- Restaurant General Managers
- Restaurant assistant-managers
- Food & Beverage managers
Instructor
- 4.5 Instructor Rating
- 496 Reviews
- 39,625 Students
- 20 Courses
Office of the Chartered Accountant Dr. Abdel Ghany Fouad Hussein
For accounting, auditing, training, financial, administrative, and marketing consulting
Academic degrees:-
*Postgraduate Diploma - Alexandria University
* Doctorate degree in financial and administrative development strategies for organizations
*Registered with the Ministry of Finance (Register of Chartered Accountants and Auditors)
* Certified trainer certificate in administrative systems, planning and monitoring human resources components.
* Certified trainer certificate in marketing strategies and systems for preparing feasibility studies and corporate restructuring.
* Certified Digital Marketing Specialist Certificate from the Skills Program from Google
* Certified digital marketing specialist certificate from the Facebook Blueprint program
* Certified digital marketing specialist certificate from the HubSpot Academy program
Professional fellowships:-
* Member of the Arab Federation of Accountants
* Member of the Egyptian Tax Association
* Member of the Public Finance and Taxation Association
* Member of the Egyptian Society of Certified Public Accountants
* Financial and administrative planning consultant at Cambridge College, Britain
Executive experience:-
* Founder and Director of Masters Group for Administrative, Accounting and Consulting Systems
* Administrative development consultant for many companies in the Kingdom of Saudi Arabia
* Full-time consultant at Al-Amin Hospitals in Taif, Kingdom of Saudi Arabia
* Administrative development consultant for many companies in the Arab Republic of Egypt
* Previously certified trainer at the Yemeni Economic Foundation
* Certified trainer at the Professional Managers Center in the former Yemen Arab Republic
A brief history of the office “Masters for Administrative and Accounting Systems”:-
- A consulting institution specialized in the field of developing accounting and administrative performance
-It was established in early 2008 with the idea of making the concept of accounting and administrative development available to all those interested in developing their administrative and accounting skills, and it took upon itself to create an integrated system that is easy for all ages to develop their accounting and administrative skills.
We have a doctrine that leads to
- Raising and developing the skills of those responsible for accounting or administrative work
- Raising the levels of applied awareness of the accounting or administrative tasks assigned to human resources by various economic institutions, whether we are accountants, administrators, or even newly experienced in this important field.
Areas of administrative specialization
Specialized in administrative and organizational restructuring
Specialized in developing professional development plans and human resources performance
Specialized in restructuring job description cards
Specialized in preparing a system of functional powers, policies and procedures
Specialized in preparing job performance development systems
Specialized in preparing job evaluation forms
Areas of marketing specialization
We provide actionable training programs focused on improving awareness, leads and sales
Our most popular training workshops include
Advanced lessons in digital marketing strategy
Acquire customers online
Social media and content marketing
Email marketing
Digital marketing research and competitor analysis
Improve conversion “from potential customers to actual customers”
Google Analytics and how to manage businesses using analytics
Our specialist trainers deliver workshops in a range of sectors including Agency, B2B, Charity, Financial Services, Healthcare, Retail, Travel, Pharma, Small Business and Publishing/Restaurants/Medical.