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All about American Tart & Pie by APCA chef online
Rating: 4.2 out of 5(3 ratings)
71 students

All about American Tart & Pie by APCA chef online

This program covers the traditional American pie recipes which can be made and enjoyed at any kitchen
Created byAPCA CHEF Online
Last updated 4/2022
English

What you'll learn

  • Learn about Home Style american Pie
  • Learn to make Key Lime Pie
  • Learn about pumpkin Pie
  • Complete traditional pie program

Explore related topics

Course content

1 section • 13 lectures • 3h 33m total length

  • Introduction0:35
  • Banana Cream Pie25:42

    This ambrosial banana cream pie is filled with lots of bananas and a creamy pudding mixture.

  • Blueberry Pie15:10

    An easy blueberry pie recipe with warm spices, lemon and a lattice crust.

  • Cherry Pie15:21

    Traditionally, cherry pie is made with sour cherries rather than sweet cherries. Morello cherries are one of the most common kinds of cherry used, but other varieties such as the black cherry may also be used.

  • Chicken Pot Pie13:33

    A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic.

  • Chocolate Chiffon Pie23:19

    So rich, yet so light and airy. Served in a gingersnap crust, which is pretty much life-changing in itself.

  • Coconut Cream Pie24:20
  • Key Lime Pie12:02

    Key lime pie is an American dessert pie made of lime, egg yolks, and sweetened condensed milk

  • Peach & Sourcream Pie13:32

    This recipe combines the delicious flavors of peaches with sour cream and a hint of almond extract.

  • Pecan Pie12:46

    Pecan pie is a pie of pecan nuts mixed with a filling of eggs, butter, and sugar.

  • Pumpkin Pie12:30
  • Strawberry Rhubarb Pie20:35

    Rhubarb pie is a pie with a rhubarb filling. Popular in the UK, where rhubarb has been cultivated since the 1600s, and the leaf stalks eaten since the 1700s.

  • Sweet Potato Pie23:49

    This homemade sweet potato pie la sweetened solely with dark brown sugar and flavored with worm fall spices, so you already know It's good

Requirements

  • No requirement as the program is from start to finish

Description

American Tart and Pie by APCA chef online is a topic curated by Master chef Angelo Vantoorn. Chef Angelo Hails from USA and covers some classic tart and pie which you normally enjoy in local pastry shops as well as home Kitchen.

The idea of this topic is to present some no frill, good to taste pastries which can be easily replicated in home kitchen. You will find 12 world class classic recipes in this topic. Please note that we would be happy to assist you in case you have any doubt or need any clarification

Program –

· Banana Cream Pie

· Blueberry Pie

· Cherry Pie

· Chocolate pot Pie

· Chocolate Chiffon Pie

· Coconut Cream Pie

· Key Lime Pie

· Peach and sour cream Pie

· Pecan Pie

· Pumpkin Pie

· Strawberry Rhubard pie

· Sweet Potato Pie

All the recipes are tried and tested and ensure that you get a perfect result. Some of the recipes allow you to change the fruits and filling but then you may need to have the filling of same nature and consistency. You will be learning different type of crusts using different components and recipes and also various type of filling. Crust is the most important part as it add the crunch to Pastries also ensure that texture to the whole experience. We hoe you will like this program as much we like to create this program for the students



Who this course is for:

  • The program cover a complete menu of American home style Pie

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