Belly of the Goddess Chocolate-Making Workshop
4.0 (4 ratings)
Instead of using a simple lifetime average, Udemy calculates a course's star rating by considering a number of different factors such as the number of ratings, the age of ratings, and the likelihood of fraudulent ratings.
19 students enrolled
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Belly of the Goddess Chocolate-Making Workshop

Learn how to make delicious and healthy raw, organic, fair trade chocolate easily at home.
4.0 (4 ratings)
Instead of using a simple lifetime average, Udemy calculates a course's star rating by considering a number of different factors such as the number of ratings, the age of ratings, and the likelihood of fraudulent ratings.
19 students enrolled
Last updated 6/2015
English
Current price: $10 Original price: $20 Discount: 50% off
3 days left at this price!
30-Day Money-Back Guarantee
Includes:
  • 33 mins on-demand video
  • Full lifetime access
  • Access on mobile and TV
  • Certificate of Completion
What Will I Learn?
  • Eat the best chocolate of your life
  • Stop eating refined sugar
  • Know exactly what is in your delectable creations
  • Dramatically improve your and your loved ones health and happiness
  • 'Wow' your friends and loved ones with this one-of-a-kind experience
  • Save lots of money over other comparable products
  • Have fun and be creative
  • Empower yourself knowing you can do something so good for yourself and all the chocolate lovers in your life
  • Support fair-trade and organic farmers
  • Have fun!
View Curriculum
Requirements
  • Nothing is needed to begin the course.
Description

With this course as your guide, you will simply and easily make raw, organic, fair trade dark chocolate sweetened with honey (or sweetener of choice) easily in your home kitchen.

The courses' two videos and Resource Page will guide you step by step. You don't need any thermometers or fancy equipment.

You can make a batch of 50 delicious healthy chocolates in about an hour. Then refrigerate the chocolate and when it's set and you taste it, Wow! will become your favorite word.

Raw, organic, fair trade, dark chocolate sweetened with honey is so healthy and good for your immune system, improving your mood, reducing stress and anxiety and deepening your connection to those you love. But it's difficult to find. So we sourced some amazing ingredients and tools (which we share on our Resource page) and created an easy to follow recipe.

If you like to eat healthy food and share it with your friends and eat more (completely guilt-free) chocolate, this is the course for you.

Who is the target audience?
  • This course is for you if you want to live a healthier, happier life, want to eat chocolate that's delicious and healthy for you and want to never feel guilty about eating chocolate again.
  • No prior experience is required.
  • 9 year olds to 70 year olds already making this chocolate!
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Curriculum For This Course
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Get Started
3 Lectures 19:51
Ingredients & Preparation - Part 1
06:04

Ingredients & Preparation - Part 2
07:26

Ingredients & Preparation - Part 3
06:21
About the Instructor
Gary Heine
4.0 Average rating
4 Reviews
19 Students
2 Courses
Change Agent

For 20+ years, I owned a fair-trade, organic coffee business and started two sustainable agriculture non-profits. I'm now a life coach teaching people to take small steps that can make big changes in their lives. Healthy Eating, Growing Your Own Food, Beginning Meditation and Tension-Trauma Release are examples of some of the "Small Steps, Big Changes" courses I offer.

Valerie Kausen
4.0 Average rating
4 Reviews
19 Students
2 Courses
Change Agent

Valerie Kausen created spiritMuse Consulting to support immediate and powerful change through intuitive healing and consulting.

Her breadth of knowledge includes an understanding of the broader view of empowering people to create change. She spent six years in Hawaii studying meditation and running a retreat center which created a strong foundation for the work she is doing today.

Valerie co-founded the not-for-profit 15Thousand Farmers to teach people how to grow food simply at home. She served as Executive Director for Eco Soul for many years supporting sustainable energy projects.